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  • Feb 28, 2026
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What Is a Mustard Oil Making Machine? Working, Types & Output Explained

With rising demand for pure cooking oils, a mustard oil making machine opens doors to steady income and long-term growth...

Mustard oil has been a staple in Indian kitchens and traditional wellness practices for generations. From cooking to massage and even Ayurvedic applications, its demand remains strong across households and small businesses. But have you ever wondered how mustard seeds are transformed into pure, aromatic oil? That’s where a mustard oil making machine comes in.

If you’re planning to start a small oil production unit or simply want to understand the process better, this guide explains everything, working principle, types of machines, and output capacity - in simple terms.

What Is a Mustard Oil Making Machine?

A mustard oil making machine is a mechanical device designed to extract oil from mustard seeds through pressing or expelling methods. It is commonly used in small-scale industries, village enterprises, and even medium-sized commercial setups.

The machine applies mechanical pressure to crush mustard seeds and extract oil while separating the solid residue, commonly known as oil cake. The extracted oil can then be filtered for consumption or further processing.

Modern machines are designed for efficiency, durability, and higher oil yield, making them ideal for entrepreneurs entering the edible oil business.

How Does a Mustard Oil Making Machine Work?

The working process is simple yet effective. Here’s a step-by-step breakdown:

1. Cleaning the Seeds: Before extraction, mustard seeds are cleaned to remove dust, stones, and impurities. This step ensures better oil quality and protects the machine from damage.

2. Feeding the Seeds: The cleaned seeds are fed into the machine through a hopper. The feeding can be manual or automatic, depending on the machine model.

3. Crushing and Pressing: Inside the machine, a screw shaft rotates and pushes the seeds forward. High pressure builds up within the chamber, crushing the seeds and releasing oil. This method is known as the cold press or expeller method.

4. Oil Separation: The oil flows out through small openings in the chamber, while the leftover solid material (oil cake) is discharged separately. The oil cake can be used as cattle feed or organic fertiliser.

5. Filtration (Optional): For better clarity and purity, the extracted oil is passed through a filter press machine to remove fine particles.

The entire process is efficient and can produce oil continuously, depending on the machine’s capacity.

Types of Mustard Oil Making Machines

There are different types of mustard oil-making machine models available based on production scale and technology.

1. Mini Oil Press Machine
This is ideal for small businesses or home-based production. It is compact, easy to operate, and requires less power. Mini machines are suitable for limited daily output.

2. Cold Press Oil Machine
Cold press machines extract oil at lower temperatures, preserving natural nutrients, flavour, and aroma. These are highly preferred for producing high-quality edible mustard oil.

3. Commercial Oil Expeller Machine
Designed for larger-scale production, these machines offer higher capacity and faster output. They are suitable for entrepreneurs planning to supply oil in bulk.

4. Automatic Oil Extraction Machine
These advanced machines include automated feeding, temperature control, and filtration systems, reducing manual effort and increasing efficiency.

Choosing the right type depends on your production goals, budget, and available space.

Output Capacity and Production

The output of a mustard oil making machine depends on several factors:

* Machine capacity (kg per hour)

* Quality and moisture content of seeds

* Type of pressing technology

* Operational efficiency

On average, mustard seeds contain around 30–35% oil. This means if you process 100 kg of seeds, you can expect approximately 30–35 litres of oil, depending on extraction efficiency.

Mini machines may produce 5–20 kg per hour, while commercial machines can process 50 kg to several hundred kilograms per hour.

The oil cake by-product also has market value, making the business more profitable.

Why Invest in a Mustard Oil Making Machine?

Starting a mustard oil production business offers several benefits:

* Growing demand for pure and cold-pressed oil

* Good profit margins

* Low raw material cost in mustard-growing regions

* By-product revenue from oil cake

* Opportunity for local branding

With rising awareness about healthy cooking oils, many consumers now prefer freshly extracted, chemical-free mustard oil. This creates a strong market opportunity for small- and medium-scale producers.

Final Thoughts

A mustard oil-making machine is more than just equipment, it’s a gateway to building a profitable and sustainable oil extraction business. With the right machine, proper seed quality, and efficient operation, you can produce high-quality mustard oil that meets today’s health-conscious consumer demand.

Whether you’re starting small or planning large-scale production, choosing a reliable manufacturer plays a crucial role in your success.

If you’re ready to step into the edible oil industry, explore advanced and efficient solutions from FloraOilMachine and start your mustard oil production journey with confidence today.

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